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Fig & Ricotta Toast

Prep Time:

5 min

Cook Time:

5 min

Serves:

1

About the Recipe

This easy Mediterranean-inspired toast makes a quick breakfast for any day of the week.

Ingredients

  • 1 slice crusty whole-grain bread (1/2-inch thick)

  • ¼ cup part-skim ricotta cheese

  • 1 fresh fig or 2 dried, sliced

  • 1 teaspoon sliced almonds, toasted

  • 1 teaspoon honey

  • Pinch of flaky sea salt, such as Maldon

Preparation

  1. Toast bread.

  2. Top with ricotta cheese, figs and almonds.

  3. Drizzle with honey and sprinkle with sea salt.

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